Specialty Coffee Tasting in Sofia — Three Ninety Plus Coffees

Specialty Coffee Tasting in Sofia offers 60 minutes with three Panamanian coffees from the Ninety Plus 90+ collection. Taste with a barista, compare espresso and filter brewing, and explore how origin, fermentation and preparation change flavour.

Three distinct aromatic profiles

The selection includes Geisha and coffees processed through innovative methods. The collection is presented with SCA scores above 90. Rather than stopping at a general description of high-quality coffee, focus on specific nuances:

• Kopi Kan: full-bodied and fruity, with tropical fruit, blueberry and floral accents.
• Nitsu Ruz: balanced, with red fruit, honey and citrus notes.
• Danch Meng: forest berries, chocolate and caramel sweetness.

Each has a distinct character to compare with the others, connecting the descriptions to your own taste impressions.

Espresso and filter: two interpretations

The coffees are served in two ways. Espresso is intense and full-bodied, while filter brewing offers a smooth, balanced profile. A preparation demonstration and tasting let you follow the difference rather than treating the drinks as identical servings.

Understand and record your impressions

The barista explains why Ninety Plus is a rare, valued selection, how origin and fermentation affect flavour, and how brewing changes the profile. An individual tasting sheet lets you record flavour notes, balance, sweetness and aroma.

Record what you notice rather than relying only on memory. The experience includes participation for one or two according to the package, demonstration, tasting, a certificate and a special gift for each participant afterwards. Choose an Adventico voucher for a closer look at a favourite drink.