This healthy dessert cooking class in Veliko Tarnovo introduces you to sugar-free and gluten-free sweets with rich flavor, natural ingredients, and a calm, inspiring setting. The focus is on cocoa, nuts, fruit, and simple techniques that turn wholesome ingredients into desserts worth sharing.

What will you make?

The class is designed to show different textures, flavor combinations, and finishing techniques. During the session, you will make:

• Raw vegan truffles with the natural sweetness of dates and coconut, balanced with cocoa and nuts. You will learn how to achieve the right mix of sweetness and density, then shape elegant bite-size treats.
• Healthy bars in a new version of a classic dessert, made without flour and without sugar, yet with a full taste and a pleasant crunch. Oats, nut butter, and cocoa create a satisfying alternative to familiar sweets.
• Chocolate cake with a rich flavor and a moist, tender texture. Quality cocoa, nut flour, and natural sweeteners help create a dessert that feels light but still deeply chocolatey.
• Mango cake with glaze as a fresh, fragrant finale. You will work with plant-based creams, achieve a smooth glaze, and assemble a dessert that looks as good as it tastes.

How does the class work?

You work in a fully equipped kitchen using high-quality ingredients throughout. The atmosphere is relaxed and creative, so you can enjoy the process as much as the result. Recipes are sent to your email, and you can take the desserts you make home with you.

Why choose this experience?

It is a practical, enjoyable way to explore healthy dessert ideas without compromising on taste. You leave with real recipes, new techniques, and a better feel for how cocoa, nuts, fruit, and natural sweeteners can come together in beautiful sweets.

Choose a voucher for this healthy dessert cooking class in Veliko Tarnovo and give a thoughtful, delicious experience.