A seven-course tasting for two—modern European cuisine in Sofia
Experience a modern European seven-course tasting menu for two at Question Mark Fusion in Sofia—crafted by Chef Tahir Tabakov and served in an elegant setting. It’s a polished, course-by-course journey that makes a thoughtful gift or a special night out.
About the restaurant and the chef
At Question Mark Fusion, dining is approached as an art form—plates are precise, balanced, and beautifully presented. The menu is led by Chef Tahir Tabakov, trained in renowned culinary environments including the Paul Bocuse Institute in London, the restaurants of Jamie Oliver, and Michelin-recognized Alimentum. His style blends technique, aesthetics, and uncompromising flavor.
What you get
- Seven-course tasting menu for two at Question Mark Fusion.
- Contemporary European flavors presented as a cohesive gourmet experience.
- Stylish ambiance and attentive service to elevate the evening.
- Drinks are not included and can be ordered on site.
The seven courses
- “Moon Tarator” with black garlic purée, light clouds of farm yogurt, herb oil, and microgreen sprouts.
- Foie gras mousse with mango and red velvet bread.
- Wild fish fillet on sautéed spinach with garlic and arborio, buttered asparagus, crispy bacon, and Hollandaise sauce.
- Lime sorbet with ginger and Japanese gin.
- Lamb French rack (premium quality) from Bulgarian farms with juniper lamb jus, dauphinoise potatoes, and farm milk foam with wild garlic pesto.
- Classic crème brûlée served in a pineapple basket with homemade jam.
- Lime and vanilla cheesecake with wild strawberry preserve and fresh mint.
Who it’s for
Perfect for a romantic date, an anniversary, a celebration, or for two people who enjoy refined flavors and elegant presentation.
Ready to make the evening special? Choose or gift a voucher and enjoy seven inspired courses in Sofia.
Seven-Course Tasting Menu for Two – Question Mark Fusion, Sofia
A seven-course tasting for two—modern European cuisine in Sofia
Experience a modern European seven-course tasting menu for two at Question Mark Fusion in Sofia—crafted by Chef Tahir Tabakov and served in an elegant setting. It’s a polished, course-by-course journey that makes a thoughtful gift or a special night out.
About the restaurant and the chef
At Question Mark Fusion, dining is approached as an art form—plates are precise, balanced, and beautifully presented. The menu is led by Chef Tahir Tabakov, trained in renowned culinary environments including the Paul Bocuse Institute in London, the restaurants of Jamie Oliver, and Michelin-recognized Alimentum. His style blends technique, aesthetics, and uncompromising flavor.
What you get
- Seven-course tasting menu for two at Question Mark Fusion.
- Contemporary European flavors presented as a cohesive gourmet experience.
- Stylish ambiance and attentive service to elevate the evening.
- Drinks are not included and can be ordered on site.
The seven courses
- “Moon Tarator” with black garlic purée, light clouds of farm yogurt, herb oil, and microgreen sprouts.
- Foie gras mousse with mango and red velvet bread.
- Wild fish fillet on sautéed spinach with garlic and arborio, buttered asparagus, crispy bacon, and Hollandaise sauce.
- Lime sorbet with ginger and Japanese gin.
- Lamb French rack (premium quality) from Bulgarian farms with juniper lamb jus, dauphinoise potatoes, and farm milk foam with wild garlic pesto.
- Classic crème brûlée served in a pineapple basket with homemade jam.
- Lime and vanilla cheesecake with wild strawberry preserve and fresh mint.
Who it’s for
Perfect for a romantic date, an anniversary, a celebration, or for two people who enjoy refined flavors and elegant presentation.
Ready to make the evening special? Choose or gift a voucher and enjoy seven inspired courses in Sofia.
What's included?
Vendor
With Adventico, you get:
- The same price as booking directly with the vendor
- The freedom to exchange your experience for any of the 1,000+ experiences on our platform
- A gift voucher included with free delivery
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Question Mark Fusion